-- This is a preorder title and will ship on or after November 04, 2025 --

More than 100 soul-satisfying recipes for classic comfort food with a modern twist from the creator behind Royale Eats

Davon Moseley, the charismatic creator behind Royale Eats, believes that good food is for everyone. In his debut cookbook, he shares over 100 homestyle recipes that are easy to make and enjoy.

Perfect for novice cooks, these accessible recipes build confidence with clear instructions for everything from Homemade Pasta and Pan-Seared Steak to hearty Chicken Pot Pie and elegant Red Wine Braised Short Ribs.

Dig into mouthwatering chapters like Food for the Soul, featuring East North Carolina Style Turkey BBQ and Honey Butter Cornbread—dishes designed to bring folks together through the universal language of good food. Whether it’s a weeknight dinner or your next family BBQ, these crowd-pleasing recipes are sure to satisfy.

BIO

Raised in Washington, D.C. and Maryland with deep family ties to North Carolina, Davon Moseley was raised in a home where the kitchen was the heart of every celebration. Royale Eats was born from this foundation — celebrating the power of food to unite and uplift. Today, his flavor-forward, approachable recipes are beloved by home cooks across the country, with Borders and a slate of new projects setting the stage for his biggest year yet.

[H]  DK Publishing  /  November 04, 2025

1.1" H x 10.1" L x 8.0" W (3.08 lbs) 256 pages